Sunday, March 27, 2011

toddler-approved recipes: monte cristo sandwich

We attended a birthday party yesterday and as expected, Bud was too busy playing with the other kids to give a second thought about food. He did have a few bites of hotdog, spaghetti and some pastry but in quantities far less than what he would normally have. He also stayed up way past his bedtime so I wanted to serve him something more substantial for breakfast this morning.



2 slices of wheat bread

1 egg

1/2 cup milk

olive oil

1 slice of honey ham (or any kind of ham)

1 slice of american cheese

dallop of strawberry jam (or any berry preserve)

Heat oil in pan. Beat together the egg and milk. Dip bread slices in the egg mixture and grill on the hot pan. Make sure to grill both sides of the bread. When bread has a nice golden crust, add the cheese and ham on one slice and jam on the other. Remove from pan and assemble into a sandwich.

Cut up and serve.

Don't forget to make one for yourself too!

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